In "The Taste of Photosynthesis", Eva-Fiore Kovacovsky replaces conventional pigments with the direct imprint of nature itself: plant juice becomes both medium and message. The yellow-green marks evoke stems, leaves, and growth patterns – a quiet echo of botanical life captured on paper.
This is not a representation, but an extraction – the plant speaks through its own material. By working with living matter, Kovacovsky invites a closer, more tactile relationship with the natural world. The title refers to photosynthesis, that silent transformation of light into life – here made visible, even palpable.
Kovacovsky’s approach is both poetic and precise, grounding abstraction in organic reality. The result is not simply an image, but a moment of encounter – an invitation to look slowly, and to feel the nearness of nature.